Beginner Chocolate Tempering Class – Master the Basics at Tocumwal

Beginner Chocolate Tempering Class – Master the Basics at Tocumwal

Unwrap the magic with our beginner’s tempering class and embark on a chocolate lover’s journey at Tocumwal Chocolate School. Designed for adults 18+, this 3-hour class will guide you through the essentials of chocolate tempering and moulding, ensuring you master the art of creating beautifully tempered chocolates. Whether you’re a novice or a chocolate enthusiast, this class offers a perfect introduction to the fascinating world of chocolate.

What You’ll Experience in Beginner Chocolate Tempering:

  • Explore Chocolate Types & Origins: Discover the diverse types of chocolate and the origins of cocoa beans. Understanding the source and quality of your ingredients is crucial for beginner chocolate tempering. We’ll delve into the history of chocolate, exploring how different regions and processing methods affect the flavour and texture of chocolate.
  • Basic Tempering Techniques: Learn three essential tempering methods to achieve the perfect snap and shine. Mastery of these basic chocolate tempering techniques is essential for producing high-quality chocolate. You’ll get hands-on practice with various tools and techniques, ensuring you can recreate the process at home.
  • Creative Moulding & Decoration: Mould chocolate and delve into simple decoration techniques to add your personal touch. These skills are key components of beginner chocolate tempering. Experiment with different moulds and decorations to create unique chocolate pieces that are as beautiful as they are delicious.

What You’ll Take Home from the Beginner Chocolate Tempering Class:

  • Recipes for All Your Chocolate Creations: You’ll receive detailed recipes and instructions for everything you make in class, so you can continue your chocolate-making journey at home.
  • Packaged Chocolates to Share: Take home the chocolates you create, beautifully packaged to share with family and friends. These make perfect gifts or delightful treats to enjoy yourself.

Details for Beginner Chocolate Tempering:

  • Duration: 3 hours (1 PM to 4 PM)
  • Price: $180 per person
  • Booking: Limited spots available – book today! Call Wendy on 0425780392 or email info@tocumwalchocolate.com.au.

Additional Information:

  • Age Requirement: Adults only (18+). This ensures an environment where you can fully immerse yourself in the learning experience without distractions.
  • Attire: Comfortable casual clothing and enclosed shoes. Aprons will be provided to keep you clean while you work with chocolate. Remember, it can get messy, so dress accordingly.
  • Location: Tocumwal Chocolate School, 5 La Belle Court, Tocumwal NSW 2715. Located in the beautiful Riverina region on the NSW-Victorian border, our school provides a serene and inspiring setting for your chocolate adventure.

Why Choose Our Beginner Chocolate Tempering Class?

Join us for a fun and educational experience that will transform you into a chocolate connoisseur. The Art of Tempering Chocolate – Beginner is designed for those who are new to chocolate tempering and eager to learn. Our expert-led course will immerse you in the world of chocolate tempering, ensuring you leave with a solid understanding and practical knowledge of the craft. You’ll gain confidence in your ability to create beautifully tempered chocolates and understand the science behind the tempering process. Whether you’re looking to start a new hobby or simply want to enjoy a unique and delicious experience, this class is perfect for you.

What Makes Beginner Chocolate Tempering at Tocumwal Special?

At Tocumwal Chocolate School, we pride ourselves on providing a comprehensive and engaging learning experience. Our beginner chocolate tempering class is more than just a workshop; it’s a journey into the heart of chocolate craftsmanship. With hands-on instruction and personalized guidance, you’ll learn the intricacies of basic chocolate tempering and develop the confidence to create stunning chocolate pieces. Our classes are taught by experienced chocolatiers who are passionate about sharing their knowledge and love of chocolate with you. You will leave our school not only with newfound skills but also with lasting memories of a delightful and educational experience.

How to Book Your Beginner Chocolate Tempering Experience:

  • Visit Our Website: For more information and to book your class, visit www.tocumwalchocolate.com.au.
  • Contact Us via Phone: Call Wendy at 0425780392 for any inquiries or to reserve your spot.
  • Email Us: Send us an email at info@tocumwalchocolate.com.au with any questions or booking requests.

Don’t miss out on this unique opportunity to master beginner chocolate tempering. Secure your spot today and embark on a chocolate adventure like no other!

Contact Us for More Information:

Join Us at Tocumwal Chocolate School:

Come to Tocumwal Chocolate School and experience the ultimate chocolate escape. Our beautiful location in the Riverina region provides the perfect backdrop for your chocolate adventure. Whether you’re looking to learn a new skill, enjoy a fun day out, or treat yourself to some delicious chocolate, we have something for everyone. Our facilities are designed to offer a luxurious and comfortable environment where you can focus on learning and enjoying the art of chocolate making. We look forward to welcoming you and sharing the magic of chocolate tempering with you. Book your class today and start your journey towards becoming a chocolate connoisseur.

A Complete Chocolate Experience:

At Tocumwal Chocolate School, we offer more than just classes. Indulge in our luxurious accommodations, enjoy gourmet meals, and take part in a variety of chocolate-themed activities. Our comprehensive approach ensures that your time with us is both educational and enjoyable. From our charming glamping options to our expertly led classes, every detail is designed to provide you with an unforgettable experience. Embrace the world of chocolate like never before, and create memories that will last a lifetime.

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Thu 27 June 1:00 am

June 2024

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The Art of Tempering chocolate - beginner
$180.00
Available Tickets: 6

Tempering chocolate

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Cost

$180.00

Location

Tocumwal Chocolate School
Tocumwal

Organizer

Chocolatier Wendy Alford
Chocolatier Wendy Alford
Phone
0425780392
Email
info@tocumwalchocolate.com.au
Website
https://www.tocumwalchocolate.com.au

Wendy

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